Specialty Coffee Beans – KENIA KAHUNYO – fully washed – 250g

Kahunyo is a classic Kenyan coffee with an exceptionally clean and complex flavor profile, originating from the Murang'a region, located near the picturesque Ndakaini Dam reservoir, which supplies water to cities such as Nairobi.

The beans are sourced from approximately 640 smallholder farmers affiliated with the Thikagiki Farmers Cooperative Society. Most of them grow coffee on small plots of just 0.5–1 hectare, planting the classic Kenyan SL28 and SL34 varieties, known for their exceptional depth of flavor and excellent quality.

The cherries are hand-picked, carefully selected, and fermented for 16-18 hours. The coffee is then rinsed in pure mountain water and dried on elevated tables for about a week, preserving the characteristic sweetness, clarity, and juiciness typical of the finest Kenyan Arabicas.

Processing: fully washed
Variety: Ruiri, SL 28, SL 34
Region: Muranga
Rate: 87.25